SKU: sumatra-mandheling-whole-bean
Sumatra Mandheling
Roast Level: Dark
Region: Batak Region of West-Central Sumatra, Aceh
1,100 - 1,500 masl
Process: Giling basah (wet hulled), sun-dried
Flavor notes: Bold tobacco, herbal, clean, earthy, spicy
Body: Heavy ( full, smooth, complex), low acidity